Kitchen Renovations: Kitchen Styles

The Frogmore, a Southern “Lowcountry” restaurant, is the latest establishment to join the dining scene in Jamaica Plain. You better believe customers will be greeted with an abundance of Southern hospitality when the eatery on 365 Centre Street opens Kitchen couture: High style is dressing up the most prosaic places Sedate-but-stylish colors and shapes, from modern to retro, are emerging in the housewares aisles. Check out this story on detroitnews.com: detne.ws/1IwwGZB Aiken’s downtown eatery Up Your Alley Chophouse will open Tuesday under a new name, with a new partner and a more casual style of dining. Dr. Philip Jordan, one of the owners of the newly renovated Trio Bar & Kitchen, closed off the restaurant to the Are they loud? Did they show up too early? Traditional vs. contemporary You may find yourself gravitating toward a kitchen style that will look foreign in your current house. By adding unexpected elements, you can incorporate more contemporary finishes in Dear Ed: In past columns you have addressed new features with one-handle kitchen faucets, but I like the basic two-handle faucets. Since I'm about to replace my present kitchen sink and faucet, can you please address any new design features with two-handle The humble kitchen colander is no longer just a bowl with holes in it. It’s been reimagined in an incredible range of colours and design styles that include: space saving; those designed to take the arm work out of draining; modern, classic and dare I .

After a day of swimming in the pool or day-tripping to the nearest museum or zoo, the last thing you want to do is head to your kitchen and make a big family meal. Why not try a casual, no-fuss family-style affair instead? You've probably heard the The layout of a kitchen is the most important aspect of this renovation. Counter and cabinet space must be maximized, while leaving adequate clearances. Next is style: what you like, and what will fit into the existing style of your home. Traditional La Serre Bistro and Boulangerie head chef Izu Ani’s next project is to open the La Serre Research and Development Kitchen, where chefs can experiment with different ingredients, techniques and style, while exploring the world of creative gastronomy. Big Chill, headquartered in Boulder, Colorado, is reinventing kitchen style with a line of kitchen appliances in fresh, original designs that are modern-made classics. The company, best known for retro appliances and cool design, makes use of bright colors .